This variety has white skin and white to cream flesh. It has a Soft, waxy texure. This is a First Early variety.
Maris Bard is suitable for:
waxy potatoes: translucent, moist feel.
Stay firm and make great salad potatoes.
floury potatoes: brighter, drier feel.
Best for fluffy potatoes or mash.
These are just some potato varieties grown in Britain: