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Graham 04/08/2010 11:40pm (29 days ago)
Like Heather my new potatoes disintigrate. I have varied the varieties this year and had a good crop, but they still disintigrate. Can you help
Gray
heather 04/08/2010 4:00pm (29 days ago)
why do my home grown new poatoes disintigrate while cooking, they are not overcooked, as they remain hard in the centre
graham 03/08/2010 3:21pm (1 month ago)
I have grown "smile this year but they crumble in 10 mins cooking. Is this a fault with the growing or cooking?
finn chapman 27/07/2010 12:43pm (1 month ago)
finn chapman 27/07/2010 12:42pm (1 month ago)
Betty Jolley 11/07/2010 1:22pm (2 months ago)
my grandmother made chopped mint with vinegar. Am I remebering this right? I am now 76 yrs old so memory gets twisted sometimes
wesley john whatford 10/06/2010 10:17pm (3 months ago)
Like your recipes, but where do I get english new potatoes in Australia? I miss them so much,I will grow them from seed,that way I would be able to enjoy all your recipes, Wesley
ben cells 28/01/2010 10:29am (7 months ago)
thats a bit over, its a good recipe
ben 28/01/2010 10:27am (7 months ago)
very nice
Laura 16/09/2009 4:04pm (12 months ago)
Thank you! you saved me