375g/12oz prepared lamb keema
15ml/1tbsp rapeseed or vegetable oil
2-3 spring onions, finely chopped
450g/1lb cooked potatoes of your choice (can be roasted, boiled, with skin on) roughly chopped
2 medium tomatoes, roughly chopped, optional
Salt and freshly milled black pepper
30ml/2tbsp freshly chopped coriander or parsley, to garnish
Lamb and orange isn't necessarily the first combination that 'springs' to mind, but trust us - this one works!
Simple ingredients, great flavours. Ideal as a brunch option or a dish for a family to share.
Deliciously Ella's Potato & Peanut Curry
This warming, fragrant curry from Deliciously Ella is perfect for a hearty dinner.
A really simple salad to put together - why not serve alongside a BBQ with grilled chicken breast and a nice glass of white?