Masala Potatoes with Cumin & Tomatoes
Per Serving %GDA
KCAL 87 4%
FAT 0.7g 1%
SATURATES <0.1g <0.1%
SUGAR 5.8g 6%
SALT 0.1g 2%
Prep Time:
5 mins
Cook Time:
20 mins
Serves:
4 as a delicious accompaniment to chicken and fish
350g waxy potatoes
1 tsp cumin seeds
1 tsp ground coriander
1 onion, chopped
1 red chilli, finely chopped
400g can chopped tomatoes
2 tbsp fresh coriander, chopped
Method
- Cut potatoes into 2cm cubes.
- Heat 1 tbsp oil in a large saucepan and fry the cumin and ground coriander for 1 minute, add the onion and fry for 5 minutes. Add the chilli and potatoes, season well.
- Add 200ml water, cover and cook for 8 minutes. Add the tomatoes and cook uncovered for a further 5-7 minutes or until tender.
- Stir in the fresh coriander just before serving.
Tell us what you think...
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Yvonne Poole 01/03/2012 9:16am (3 months ago)
Lovely idea and enjoyed the video, but the ingredients and method differ slightly from the written instructions given ? (addition of turmeric & ground cumin - pot is covered after adding tomatoes)
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Lee&Hannah likes this 05/07/2011 8:18pm (11 months ago)
More like a spicy potato and tomato soup rather than a curry but really good!
And yes Kat.r.t.y you have to use tomatos and onions else theres no point in making it. -
Dick Brocklehurst likes this 19/05/2011 3:40pm (1 year ago)
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kat.r.t.y likes this 30/04/2011 5:07pm (1 year ago)
i like this but do i have to use tomato and oniuns???
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kazk likes this 30/04/2011 4:52pm (1 year ago)
wow this is a very good recipe considering i am a potato hater. thank you very much.
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olivia velasco likes this 21/04/2011 5:13pm (1 year ago)
i tried and i loved it
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Nathaniel likes this 15/04/2011 2:55pm (1 year ago)
Cooking is one of my passions so if you do not beliveme that this is absoulutey great then u wont belive anyone else:) trust me
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Natalia 14/03/2011 1:02pm (1 year ago)
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Sara likes this 21/01/2011 11:16pm (1 year ago)
Excellent recipe. I am a huge fan of spicy food and I really enjoyed this! Keep up the good work!
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