Homemade Chips Recipe

Oven chips homemade style recipe
Prep in Prep in:
5 mins
Cook in Cook in:
35 mins
Serves Serves:
4
Per Serving %RI

Preheat oven to 200°C/Gas Mark 6.

Cut the unpeeled potatoes into 1cm thick chip wedges

Wash and dry well on kitchen paper.

Place on a non-stick baking tray and drizzle with olive oil, season to taste.

Bake for 35 mins, turning halfway through cooking.

 

Tip: Spice up your chips by adding cayenne pepper when you season.

Ingredients

700g /1 1/2 lb fluffy potatoes
Olive oil

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