Potato Varieties

Have a fluffy middle

See fluffy recipes

Typical varieties
Maris Piper or King Edward

When cooked they are fluffy in the middle.

Try them as jackets, roasties or chips.

Are firm to the bite

See salad recipes

Typical varieties
Charlotte or Maris Peer

When cooked it feels firm to the bite

Try them in a salad or served as an accompaniment

Have a smooth texture

See smooth recipes

Typical varieties

When cooked they have a nice smooth texture

Try them cooked in a sauce, mashed, boiled or as wedges.

Tasty Potato Guide

Potatoes can be cooked in so many different ways.

See our easy guide to make shopping hassle-free.

Which Potato?

Want to know if your potato is Fluffy, Smooth or Salad?

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What can I make?

We have 100s of potato based recipes for you to choose from

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What variety is it?

Want to know the variety you've bought?

Click here to identify it yourself.

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