Autumnal Potato, Pork & Apple Traybake

Autumnal potato, pork & apple tray bake
Prep in Prep in:
10 mins
Cook in Cook in:
40 mins
Serves Serves:
2
Per Serving %RI
KCALS 604 30%
Fat 13.5g 19%
Sat Fat 2.8g 14%
Sugar 19.2g 21%
Salt 0.3g 5%

Method

Preheat oven to 190°C/170°C fan. 

In a bowl mix the cubed potato, red onion, apple, parsnips and thyme with olive oil and salt and

pepper. Add to a lined baking tray, place in the oven and roast for 30 minutes. Remove the apple from the tray and set aside.

Heat a heavy based pan, season the pork chops and cook over a high heat for 2 mins each side, until golden (sear fat side too). Remove to a plate, and then add the apple slices to the pan to brown.

Remove the veg from the oven, add the apple slices and cider vinegar and toss to mix. Top with the pork chops and return to the oven for a further 10 minutes.

 

Ingredients

2 fluffy potatoes (such as Maris Piper), cubed

1 red onion, sliced in wedges

1 tart, green, eating apple, cut into 8 wedges (ideal for this recipe would be Granny Smith)

2 small parsnips, quartered lengthways

3-4 sprigs thyme

1tbsp olive oil

2 large pork chops, on the bone, rind removed

1tbsp cider vinegar

2 fluffy potatoes (such as Maris Piper), cubed 1 red onion, sliced in wedges 1 tart, green, eating apple, cut into 8 wedges (ideal for this recipe would be Granny Smith) 2 small parsnips, quartered lengthways 3-4 sprigs thyme 1tbsp olive oil 2 large pork chops, on the bone, rind removed 1tbsp cider vinegar

You may also like

Mozzarella, Plum Tomato and Roasties Salad Recipe

Roast Potato Salad with Mozzarella & Plum Tomatoes Recipe

Get your glorious greens with this terrific mix of flavours and textures which includes cheesy, vibrant flavours as well as fresh veg. 

  • Prep in: 10 mins
  • Cook in: 20 mins
Blue Cheese Mini Sliders With Potato Buns

Blue Cheese Mini Sliders With Potato Buns

Blue Cheese Mini Sliders With Potato Buns

The perfect recipe to impress your friends - try these small yet delicious burgers with buns made from potato. Enjoy! 

  • Prep in: 20 mins
  • Cook in: 20 mins
Warming Winter Traybake with Duck & Shallots

Warming Winter Traybake with Duck & Shallots

Warming Winter Traybake with Duck & Shallots

Embrace the winter season with this warming traybake. Featuring a beautiful combination of potatoes, duck and shallots, this recipe is great for a cosy night in with friends and family.

  • Prep in: 10 mins
  • Cook in: 1.5 hours / 90 mins
Potato gratin recipe

Potato Gratin Recipe & How to Make

A classic recipe this is easy to make, containing just a few ingredients. Prep in just 20 minutes, this is great for all cooking levels.

  • Prep in: 20 mins
  • Cook in: 60 mins
ADHB logo

This campaign was originally produced in the framework of a programme co-financed by the European Union