|Sat Fat 5.0g||25%|
300g smooth potatoes (such as Desirée), cut into 2cm pieces
1 tablespoons olive oil
2 large boneless chicken thighs, skinned and quartered (or use two boneless, skinned chicken breasts if preferred, sliced into large pieces)
60g chorizo, cut into 1cm thick discs
1 onion, peeled and thinly sliced
1 red pepper, deseeded and thinly sliced
2 garlic cloves, peeled and chopped
2 teaspoons Cajun seasoning
1 x 400g can chopped tomatoes
200ml hot chicken stock
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