Cleansing Japanese Miso Potato & Chicken Broth

Cleansing Japanese Miso Potato & Chicken Broth
Prep in Prep in:
10 mins
Cook in Cook in:
40 mins
Serves Serves:
2
Per Serving %RI
KCAL 308 15%
Fat 11.7g 16%
Sat Fat 3.0g 15%
Sugar 6.2g 6%
Salt 2.1g 35%

Method

What better way to start your New Year health-kick, than with this hassle-free Cleansing Japanese Miso Potato and Chicken Broth. Enjoy the tasty combination of perfectly cooked potatoes and chicken along with traditional miso flavours for an interesting soup alternative.

  1. Place the chicken and water in a saucepan and slowly bring to the boil. Skim the top layer off the surface. Add all the remaining ingredients except for the potatoes. Bring back to the boil and reduce to a simmer until the chicken is poached – approximately 40 minutes.
  2. Add the potatoes to the broth after 20 minutes of cooking.
  3. After 40 mins remove the chicken and shred. Stir in half of the lemon juice, then check the seasoning and add more if necessary. Divide the soup between two bowls and top with the shredded chicken.

TIP To up the vegetable content of this dish, add finely shredded cabbage 5 minutes before the end of cooking.

Ingredients

300g fluffy potatoes (such as Maris Piper), finely diced (½ cm pieces)

1 litre water

1 lemon, peel removed with vegetable peeler and finely sliced and juiced (reserved for serving)

1 x 3cm piece fresh root ginger, peeled and sliced into matchsticks

1 spring onion, finely sliced

¼ teaspoon salt

¼ teaspoon white pepper

1 tablespoon Japanese rice vinegar

2 tablespoon miso paste

1 teaspoon runny honey

2 chicken breasts

300g fluffy potatoes (such as Maris Piper), finely diced (½ cm pieces) 1 litre water 1 lemon, peel removed with vegetable peeler and finely sliced and juiced (reserved for serving) 1 x 3cm piece fresh root ginger, peeled and sliced into matchsticks 1 spring onion, finely sliced ¼ teaspoon salt ¼ teaspoon white pepper 1 tablespoon Japanese rice vinegar 2 tablespoon miso paste 1 teaspoon runny honey 2 chicken breasts

You may also like

Chorizo and Potato Homemade Tapas Recipe

Chorizo and Potato Homemade Tapas Recipe

With smoky chorizo and fresh tomatoes, simple ingredients and a really easy method, why not try this dining trend in your own home and tap in to tapas?

  • Prep in: 10 mins
  • Cook in: 6 mins
 Roasted Red Pepper, potato, chorizo and kale stew

Roasted Red Pepper, potato, chorizo and kale stew

Roasted Red Pepper, Potato, Chorizo and Kale Stew

Dive into this tasty and fulfilling roasted red pepper, potato, chorizo and kale stew. Vibrant in colour and rich in flavour, this Spanish -inspired stew can be enjoyed any day of the week. For an extra indulgence, top with a soft cheese of your choice.

  • Prep in: 10 mins
  • Cook in: 40 mins
Potato, Bacon and Pepper Salad Recipe

Potato, Bacon and Pepper Salad Recipe

Simple and fresh ingredients, serve warm with a fresh leaf salad any time of the year.

  • Prep in: 5 mins
  • Cook in: 10 mins
One Pot Potato and Pork Chilli Recipe

One Pot Potato and Pork Chilli Recipe

Simple, tasty and rustic - just bang it all in one pan and serve with crusty bread.  Easy!

  • Prep in: 5 mins
  • Cook in: 25 mins