Colcannon Potatoes Mash Recipe

Colcannon mashed potato
Prep in Prep in:
10 mins
Cook in Cook in:
15 mins
Serves Serves:
4
Per Serving %RI
Energy (Kcal) 250 12.5%
Fat 8.5g 9.4%
Saturated Fat 3.7g 12.3%
Total Sugars 3.5g
Salt 0.1g 0.7%

Method

Mashed potato can be presented in a variety of delicious ways, this Colcannon mashed potato recipe is a smooth, creamy dish with vibrant flavours.

-

Boil the potatoes for 10-12 minutes until tender then drain and transfer to a large bowl. Add the cabbage to the same pan and cover with boiling water and cook for 3 minutes.

Meanwhile mash the potato with the milk and season to taste. Drain the cabbage and stir into the potato.

Fry the bacon in a non-stick pan for 4-5 minutes until browned and stir into the Colcannon. Finally add the cheese, if using.

Boil some water in a small pan and poach the eggs for 3-4 minutes or according to taste and serve on top of the Colcannon.

Learn the basics and best practices of how to make mashed potato here.

Ingredients

400g smooth potatoes, diced

¼ Savoy cabbage, approx. 190g, shredded

25ml semi skimmed hot milk

100g smoked back bacon, diced

50g mature Cheddar cheese, grated (optional)

2 medium eggs

400g smooth potatoes, diced ¼ Savoy cabbage, approx. 190g, shredded 25ml semi skimmed hot milk 100g smoked back bacon, diced 50g mature Cheddar cheese, grated (optional) 2 medium eggs

You may also like

Beef Mini Roast with Mustard Crust

Beef Mini Roast with Mustard Crust

Try this delicious beef mini roast with a tasty mustard crust. Team it with sauteéd potatoes and vegetables of your choice.

  • Prep in: 5-10 mins
  • Cook in: 40-50 mins
Dauphinoise potatoes recipe

Quick and Easy Dauphinoise Potato recipe

Easy to make but no less delicious, dauphinoise potatoes are a creamy and crispy crowd pleaser, perfect for a cold winter night or an evening dinner party. Soft potatoes baked in rich cream and topped with golden cheese, this warming classic brings the taste of France to any kitchen table.

  • Prep in: 15 mins
  • Cook in: 25 mins
Red Thai chicken and potato curry recipe
  • Prep in: 10 mins
  • Cook in: 20 mins
Tornado twister potatoes with zingy lime mayonnaise

Tornado twister potatoes with zingy lime mayonnaise

Tornado Twister Potatoes with zingy Lime Mayonnaise

Taking its origin from South Korean street food, give your guests a treat with these deliciously fun tornado twister potatoes. Generously seasoned with paprika, oregano and chili powder and served with zingy lime mayo, these tornado potatoes make the perfect showstopper for any occasion.

  • Prep in: 10 mins
  • Cook in: 40 mins