|Sat Fat 4.5g||22%|
350g new potatoes, roughly cubed
2 tablespoons olive oil
150g chorizo, cut into 1cm cubes
1 medium white onion, peeled and sliced
1 garlic clove, peeled and crushed
100ml red wine
2-3 teaspoons dried chilli flakes
1 x 400g can chopped tomatoes
1 small bunch of freshly chopped parsley
For a twist on a Saturday night takeaway without the noodles, why not try this delicious Potato Pad Thai recipe for a healthy treat night?
Looking for the perfect boiled new potato recipe? Look no further! Taking just 5mintues to prep this is easy for beginners!
Simple ingredients, and really easy to cook - this recipe will definitely make you see a traditional store cupboard staple in a whole new light!
A tasty weekend brunch recipe that the whole family can enjoy during a leisurely day. Ideal for using up leftover cooked potatoes. Sausages could also be added to this breakfast brunch.