Per Serving | %RI |
---|---|
Energy (Kcal) 441 | 22% |
Fat 10.3g | 15% |
Saturated Fat 3.3g | 17% |
Total Sugars 5.6g | 6% |
Salt 1.3g | 21% |
1kg smooth potatoes, such as Desirée, peeled and finely sliced
1 tablespoon olive oil
1 large onion, peeled and finely sliced
3 garlic cloves, peeled and sliced
½ small bunch fresh thyme leaves
400ml hot chicken or beef stock
4 x 150g rump steaks, at room temperature
200g green beans, to serve
Struggling to make perfect sautéed potatoes? Look no further! Try this recipe for a delicious take on classic.
Quick Potato and Haddock Gratin
Celebrate the warmer weather with this deliciously quick Potato and Haddock gratin . Perfect to enjoy with family or friends!
Autumnal Potato and Pumpkin Soup Recipe
This soup is a real winter warmer. Perfect for batch cooking and enjoying as a light but satisfying lunch.
"As you all loved the potato salad I posted a few weeks ago I thought I should share another lovely potato recipe for summer salads and feasts. This one is bursting with flavour and it’s coronation inspired sauce is just a dream. The sauce is made of a delicious blend of spices, from curry powder to garam masala, cinnamon and cayenne, which are mixed with lemon juice, tamari and coconut. The tender potatoes are then tossed with the sauce and scattered with juicy chunks of mango, flaked almonds and raisins. I love this served with big bowls of quinoa and veggies for a beautiful summer meal with friends."