Thai-style Potato and Chicken Stir-fry Recipe

Thai-style Potato and Chicken Stir-fry Recipe
Prep in Prep in:
10 mins
Cook in Cook in:
10 mins
Serves Serves:
2
Per Serving %RI
Energy (KJ) 1824 21%
Energy (Kcal) 436 24%
Fat 23.3g 33%
Saturated Fat 14.0g 70%
Total Sugars 7.1g 7%
Salt 0.8g 13%

Method

  1. Cook the potatoes in boiling water for 6-7 minutes until tender, drain.
  2. In a wok fry heat, the oils, add the chicken and cook until nicely sealed, add the ginger, potatoes, red pepper and baby corn and continue frying for a couple more minutes. 
  3. Pour in the coconut milk, water, lime juice and bring to a simmer. Season to your taste. Finally add the spring greens and wilt.  Serve in a bowl topped with coriander.

 Tip:

If you like a little kick to your broth, feel free to add some chilli.

 View the video for this recipe below and discover more potato recipe videos here.

 

 

Ingredients

75g baby/new season potatoes, cut into quarters

1 teaspoon sesame oil

1 teaspoon sunflower oil

1 small chicken breast, cut into strips

1 teaspoon freshly grated ginger

½ red pepper, deseeded and cut into strips

2 baby sweetcorn, sliced

½ tin of light coconut milk

50ml water

Juice of ½ lime

20g spring greens, finely shredded

1 teaspoon freshly chopped coriander

75g baby/new season potatoes, cut into quarters 1 teaspoon sesame oil 1 teaspoon sunflower oil 1 small chicken breast, cut into strips 1 teaspoon freshly grated ginger ½ red pepper, deseeded and cut into strips 2 baby sweetcorn, sliced ½ tin of light coconut milk 50ml water Juice of ½ lime 20g spring greens, finely shredded 1 teaspoon freshly chopped coriander

You may also like

Chunky potato and bean soup recipe
  • Prep in: 10 mins
  • Cook in: 20 mins
Buffalo-style slow cooked potato and chicken with slaw, salad and ranch dressing

Buffalo-style slow cooked potato and chicken with slaw, wedge salad and ranch dressing

Buffalo-style slow cooked potato and chicken with slaw, salad and ranch dressing

Switch on that Slow Cooker and impress your friends with this Buffalo-Style Potato and Chicken recipe. Served with homemade slaw, salad and ranch dressing this dish is sure to please any crowd! 

 

  • Prep in: 25 mins
  • Cook in: 2-4 hours / 120-240 mins
Roasties with Lamb Cutlets and Greens Recipe

Roast Potatoes with Lamb Cutlets Recipe

Find out how to best cook your spuds to compliment this traditional lamb cutlets dish, you'll also find a stunning array of flavours and seasonings to take this simple dish to new heights. 

  • Prep in: 5 mins
  • Cook in: 25 mins
Autumnal potato, pork & apple tray bake

Autumnal potato, pork & apple tray bake

Autumnal Potato, Pork & Apple Traybake

Give your taste-buds a treat with this Autumnal, Potato & Apple tray-bake. Packed full of seasonal flavours and ingredients, this dish is a delicious yet hassle-free meal idea perfect for any occasion.

 

  • Prep in: 10 mins
  • Cook in: 40 mins