|Energy (Kcal) 262|
|Energy (KJ) 1104|
|Saturated Fat 0.9g||4%|
|Total Sugars 7.9g||8%|
300g smooth potatoes (such as Desirée), peeled and cut into 2cm cubes
1 tablespoon olive oil
3 boneless chicken breasts, cut into chunks
3 anchovy fillets, drained
1 medium onion, peeled and finely chopped
1 medium carrot, peeled and chopped
2 celery sticks, chopped
3 garlic cloves, peeled and crushed
1 x 400g can chopped tomatoes
300ml hot chicken stock
1 teaspoon fresh sage leaves, roughly chopped
1 tablespoon freshly chopped parsley
Boston Style St. Patricks Day Hash Browns
With St Patrick's Day around the corner, we've got the perfect dish to cook up for the occasion. It's a quick, easy and delicious way to celebrate. Enjoy!
The perfect fluffy, chunky cut chips with a delicious steak, topped off with a fruity salsa, perfect with the cajun seasoning. What better way to impress?
Handy little snack-sized frittatas, perfect for portion control! Why not make a batch over the weekend to take to work for lunch - meal prep goal achieved!
A perfect centrepiece to a lunch occasion - served with so many different combinations to suit the time and the weather.
This campaign was originally produced in the framework of a programme co-financed by the European Union