Vegetarian Thai potato noodle cleansing broth with basil and lemongrass

Vegetarian Thai potato noodle cleansing broth with basil and lemongrass
Prep in Prep in:
10 mins
Cook in Cook in:
10 mins
Serves Serves:
4
Per Serving %RI
KCAL 134 6%
FAT <0.5g 1%
Sat Fat 0.7g 3%
Salt 2.1g 35%
Sugar 5.7g 6%

Method

A tasty Thai recipe which uses spiralised potato in exchange for traditional noodles. The broth is built on the vibrant flavours of ginger, pepper, lemongrass and mange tout which when together is an inspiring delight for the palate. Get involved right here!

-

Bring the stock to the boil and add all the ingredients except the potatoes, coriander, and basil. Simmer for five minutes then add the potato and cook for four to five minutes more, until the potato is soft but not falling apart.

Serve with the fresh coriander and basil and some extra lime wedges, chilli and fish sauce on the side.

Ingredients

1 Maris Piper, spiralized

800ml  vegetable or chicken stock

2tbsp galangal purée (or ginger if unavailable)

2tbsp lemongrass, finely chopped

4 kaffir lime leaves

Juice of a lime

2-3tbsp fish sauce (optional)

2 hot red chillies, sliced

A small bunch of coriander

A small bunch of Thai basil (or Italian basil if unavailable)

A small handful of mange tout

6 button mushrooms, sliced

A few slices of ginger

1 Maris Piper, spiralized 800ml  vegetable or chicken stock 2tbsp galangal purée (or ginger if unavailable) 2tbsp lemongrass, finely chopped 4 kaffir lime leaves Juice of a lime 2-3tbsp fish sauce (optional) 2 hot red chillies, sliced A small bunch of coriander A small bunch of Thai basil (or Italian basil if unavailable) A small handful of mange tout 6 button mushrooms, sliced A few slices of ginger

You may also like

Red Pepper & Potato Frittata Recipe

Red Pepper and Potato Frittata Recipe

A fantastic consistency runs through this frittata which is animated and littered with soft potato and crunchy flavoursome red pepper. Discover the easy method guaranteeing excellent results.

  • Prep in: 10 mins
  • Cook in: 30 - 45 mins
Cod Fish Cakes with Melted Cheddar Centre Recipe

Cod Fish and Potato Cakes with Melted Cheddar Centre Recipe

Try making these fish cakes - the gooey, cheesy middle makes them to die for!

  • Prep in: 20 mins
  • Cook in: 10 mins
Spiralised Potato Salad

Spiralised Potato Salad Recipe

Spiralising a potato makes it quicker to cook, and adds a fun twist to your dish.  This light salad looks and tastes great!

  • Prep in: 10 mins
  • Cook in: 10 mins
Steak and Boulangère potatoes Recipe

Steak and Boulangère Potatoes Recipe

Boulangère potatoes are delicious with steak. Thinly sliced smooth potatoes, such as Desiree are slowly baked until they are golden on top and soft below

  • Prep in: 20 mins
  • Cook in: 65 mins