Violetta

Violetta
TYPE:
Fluffy
COLOUR:
Violet
FLESH COLOUR:
Violet
SIZE:
Medium

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A bit about Violetta

Violetta is a specialist heritage potato variety with an indigo blue skin and blue flesh. They have a delicate sweet flavour, a slightly fluffy flesh and work well in savoury dishes. To retain the colour, it’s best to keep the skin on. Check out our wide range of potato recipes right here on our site which vary in a whole scope of cuisines, cooking styles and categories.